Deutsch L.A. Goes Bacon Crazy in Latest for Taco Bell

Deutsch LA launched a campaign for Taco Bell supporting the brand’s new Bacon Club Chalupa with a surreal look at a bacon product world gone mad.

The campaign is built around a 30-second spot, entitled “Bacon Mall” which sees a young man perplexed by a vast array of inedible bacon products before arriving at Taco Bell for a Bacon Club Chalupa. Set to a new cover of “Mad World” by Halsey, the spot spreads the message, “Bacon you can’t eat is bacon you don’t need.” Among the ad’s befuddling bacon products are Bacon Couture, bacon sunglasses, Bacon One Hightops and Bacologne. Those last two are among the ten (fictional) products featured in the campaign’s social video component, five of which have been released thus far. Others include “Bacon Headphones,” “The Bacon Racing Chair,” and “The Sizzling Bacon USB Drive.” Clearly aiming for shearability via pure ridiculousness, the spots heartily endorse these mock products before ending with the “Bacon you can’t eat is bacon you don’t need line” and a nod to the new product. There’s also just enough of a kernel of truth to the bacon-crazy product schtick that some viewers may wonder for a second if a given product is real before being interrupted by the line.

Following on the heels of the agency’s “Sharing Sucks,” it appears Taco Bell and Deutsch LA are taking a break from targeting McDonald’s lately to promote new, on-breakfast items. That said, it’s unlikely we’ve seen the last of their Ronald-bashing.

Broadcast Spot Credits:

Client Credits
Chief Marketing Officer: Chris Brandt
VP, Brand Creative Director: Tracee Larocca
Director of Advertising: Aron North
Brand Experience: Alexandra Bunn
Food Consultant: Carolyn Avelino

Deutsch Credits

Creative Credits:
Chief Creative Officer, North America: Pete Favat
Executive Creative Director: Brett Craig
Group Creative Director: Guto Araki
Group Creative Director: Tom Pettus
Creative Director: Andy Pearson
Creative Director: Ken Slater
Associate Creative Director: Jeremiah Wassom
Senior Copywriter: Chris Pouy
Director of Integrated Production: Vic Palumbo
Executive Integrated Producer: Paul Roy
Integrated Producer: Jamie Gartner
Assistant Integrated Producer:  Evan Aronson
Music Director: Dave Rocco

Account Management Credits:
Group Account Director: Walter Smith
Account Director: Sandy Song
Account Supervisor: Monica Tobin
Account Executive: Sasha Rawji

Account Planning:
Chief Strategic Officer: Colin Drummond
Group Planning Director: Lindsey Allison
Senior Account Planner Kelly Mertesdorf

Business Affairs/Traffic:
Director of Integrated Business Affairs: Abilino Guillermo
Business Affairs Manager: Nestor Gandia
Director or Broadcast Traffic: Carie Bonillo
Sr. Broadcast Traffic Manager: Sarah Freeark

Executives:
CEO, North America: Mike Sheldon
President, Los Angeles: Kim Getty

Live Action Production Company: Reset
Director: Vesa Manninen
Managing Director: Dave Morrison
Executive Producer: Jeff McDougall
Producer: Jennifer Ingalls
Line Producer: Ahnee Boyce

Editorial Company : Therapy Studios
Editor: Doobie White
Assistant Editor: Amy K. Bostrom
Executive Producer: Joe DiSanto
Head of Production: Allegra Bartlett

Post Facility: MPC
Producer: Summer McCloskey
Senior Colorist:  Mark Gethin

Post/VFX: Therapy Studios
Executive Producer: Joe DiSanto
Lead Flame Artist: Wren Waters

Licensed/Composed Music, Credits and Track Info:
Track:  “Mad World”
Covered by: Halsey
Writer: Roland Orzabal

Audio Post Company: Therapy Studios
Executive Producer: Joe DiSanto
Mixer: Jeff Fuller
Sound Design: Eddie Kim

Shoot Location: Santiago, Chile

 

Social Video Credits:

Client Credits:
Chief Marketing Officer: Chris Brandt
VP, Brand Creative Officer: Tracee Laroocca
Director of Advertising: Aron North
Associate Manager, Brand Experience: Alexandra Bunn

Deutsch Credits

Creative Credits:
Chief Creative Officer, North America: Pete Favat
Director of Integrated Production: Vic Palumbo
Executive Creative Director: Brett Craig
Group Creative Director: Tom Pettus
Group Creative Director: Guto Araki
Creative Director: Andy Pearson
Creative Director: Ken Slater
Art Director: Cheston Kwan
Copywriter: Josh Hill
Executive Producer: Paul Roy
Producer: Damon Vinyard
Associate Producer: Josh Goldsmith

Account Management Credits:
Group Account Director: Walter Smith
Account Director: Sandy Song
Account Supervisor: Monica Tobin
Account Executive: Kaitlin Tabor

Account Planning:
Chief Strategy Officer: Colin Drummond
Group Planning Director: Lindsey Allison
Senior Account Planner: Kelly Mertesdorf
Senior Digital Strategist: Amelia Hall

Business Affairs/Traffic:
Director of Integrated Business Affairs: Abilino Guillermo
Business Affairs Manager: Nestor Gandia

Executives:
CEO, North America: Mike Sheldon
President, Los Angeles: Kim Getty

Live Action Production Company: Brand New School, Santa Monica CA
Director: Brumby Boylston
Executive Producer: Paul Abatemarco
Head of Production: Julie Shevach
Line Producer: Brian Armstrong

Editorial Company: Brand New School, Santa Monica CA
Editor: Marc D’Andre
Assistant Editor: Austin Lewis

Post Facility: Brand New School, Santa Monica, CA
Executive Producer: Paul Abatemarco
Senior Producer: Alex More
Senior Colorist:  Loren White

Post/VFX: Brand New School, Santa Monica, CA
Executive Producer: Paul Abatemarco
Senior Producer: Alex More
Lead Flame Artist: Kevin MacDonald
Animator / Compositors: Adam Smith, Ben Bullock, Joseph Moon
Designers: Karen To, Yoon Lee

Licensed/Composed Music, Credits and Track Info:

Track: A Touch of Magic
Composed by: David Wittman
Publisher: Marc Aaron Jacobs
Company Name: NSLE Music
Elias Arts Music Library, LLC NY, NY
Asche & Spencer Minneapolis, Minnesota

Executive Producer: Matt Locher
Audio Post Company: Lime, Santa Monica, CA
Mixer: Matt Miller
Assistant Mixer: Mark Nieto

Deutsch LA Complains About Sharing for Taco Bell

Deutsch LA launched a new ad for Taco Bell promoting the chain’s Grilled Stuft Nacho, entitled “Sharing Sucks.”

The 30-second broadcast spot features a young guy witnessing a group sharing a plate of nachos and lamenting, “Since you’re a kid, it’s been share this, share that.” He complains about sharing the road, the bathroom, feelings and online oversharing before introducing the Grilled Stuft Nacho, “the first nachos designed not to be shared.” Deutsch’s ode to selfishness ends with the instruction: “Don’t share this ad,” which obviously functions as a tongue-in-cheek reminder for viewers to share the ad. The spot made its debut last Sunday, and is broadcasting in both 30 and 15-second versions. The attack on sharing in “Sharing Sucks” sees Taco Bell taking a much needed breather from McDonald’s bashing to take on the cultural phenomenon of over-sharing instead, although we’re sure Deutsch LA and the brand will be back to taking down the clown in no time.

Credits:

Taco Bell
Chief Marketing Officer: Chris Brandt
VP, Brand Creative Director: Tracee Larocca
Director of Advertising: Aron North
Manager, Brand Experience: Ashley Prollamante
Associate Manager, Brand Experience: Alexandra Bunn
Food Consultant: Lois Carson Hunter

Agency: Deutsch LA
Chief Creative Officer: Pete Favat
Executive Creative Director: Brett Craig
Group Creative Directors: Guto Araki, Tom Pettus
Creative Directors: Erick Mangali, Ryan Lehr
Senior Art Director: Chris Adams
Senior Copywriter: Ross Cavin
Director of Integrated Production: Vic Palumbo
Executive Producer:  Paul Roy
Senior Producer: Alison McMahon
Music Director: Dave Rocco
Account Management Credits:
Group Account Director: Walter Smith
Account Director: Sandy Song
Account Supervisor: Kim Suarez
Account Executive: Karah duMaire
Account Planning Credits:
Chief Strategy Officer: Colin Drummond
Group Planning Director: Lindsey Allison
Senior Account Planner: Kelly Mertesdorf
Business Affairs/Traffic Credits:
Director of Integrated Business Affairs: Abilino Guillermo
Executive Business Affairs Manager: Ken Rongey
Director of Broadcast Traffic: Carie Bonillo
Senior Broadcast Traffic Manager: Sarah Freeark
CEO, North America: Mike Sheldon
President, Los Angeles: Kim Getty

Production Company: Hungryman
Director: Dave Laden
Director of Photography: Stoeps Langersteiner
Managing Partner: Kevin Byrne
Executive Producer: Dan Duffy, Mino Jarjoura
Line Producer: Jason Gilbert

Editorial Company: Cut & Run LA
Editor: Lucas Eskin
Senior Producer: Remy Foxx
Executive Producer: Carr Schilling

Post Facility: Jogger LA
VFX Supervisor/Flame Artist:  Tim Rudgard
Graphics: Jorge Tanaka
Executive Producer: Lynne Manino

Color Facility: Company 3
Colorist: Dave Hussey

Audio Post: Lime Studios
Mixer: Mark Meyuhas
Assistant: Matt Miller
Executive Producer: Susie Boyajan

Composed Music: Massive Music
Creative Director/Composer: Tim Adams
Head of Production: Jessica Entner

Tired of Sharing? Taco Bell Has an Anti-Social Nacho Just for You

Are you a greedy person who doesn’t like to share your nachos with your friends? If so, Taco Bell wants you to buy its giant nacho for one.

In a new ad from Deutsch LA, a young man with exactly the kind of dour demeanor you’d expect from a nacho hoarder rants about the injustices of sharing, the social institution. In all honesty, it’s a sentiment we’ve all probably felt in one moment of weakness or another, which gives it some resonance. And the spot scores extra points for working in some dings against Facebook—namely, the culture of excessive baby photos and cat pics (though let’s be real, people who don’t like babies and animals are, in all likelihood, soulless). The look on the actor’s face when he’s swiping through his tablet is pretty much perfect.

Overall, though, the commercial doesn’t do a great job of making the gloppy, cheesy mess of a ground-meat pocket that can’t rightfully be called a nacho (the “Grilled Stuft Nacho,” which the brand just brought back from the dead) actually appetizing. But at least the brand’s marketing team knows to embrace the sociopathic demographic—when it’s not busy railing against the evils of a certain totalitarian clown.

CREDITS
Client: Taco Bell
Chief Marketing Officer: Chris Brandt
VP, Brand Creative Director: Tracee Larocca
Director of Advertising: Aron North
Manager, Brand Experience: Ashley Prollamante
Associate Manager, Brand Experience: Alexandra Bunn
Food Consultant: Lois Carson Hunter

Agency: Deutsch LA
Chief Creative Officer: Pete Favat
Executive Creative Director: Brett Craig
Group Creative Directors: Guto Araki, Tom Pettus
Creative Directors: Erick Mangali, Ryan Lehr
Senior Art Director: Chris Adams
Senior Copywriter: Ross Cavin
Director of Integrated Production: Vic Palumbo
Executive Producer:  Paul Roy
Senior Producer: Alison McMahon
Music Director: Dave Rocco
Group Account Director: Walter Smith
Account Director: Sandy Song
Account Supervisor: Kim Suarez
Account Executive: Karah duMaire
Chief Strategy Officer: Colin Drummond
Group Planning Director: Lindsey Allison
Senior Account Planner: Kelly Mertesdorf
Director of Integrated Business Affairs: Abilino Guillermo
Executive Business Affairs Manager: Ken Rongey
Director of Broadcast Traffic: Carie Bonillo
Senior Broadcast Traffic Manager: Sarah Freeark

Executives:
CEO, North America: Mike Sheldon
President, Los Angeles: Kim Getty

Production Company: Hungry Man
Director: Dave Laden
Director of Photography: Stoeps Langersteiner
Managing Partner: Kevin Byrne
Executive Producer: Dan Duffy, Mino Jarjoura
Line Producer: Jason Gilbert

Editorial Company:  Cut & Run LA
Editor: Lucas Eskin
Senior Producer: Remy Foxx
Executive Producer: Carr Schilling

Post Facility: Jogger LA
VFX Supervisor/Flame Artist:  Tim Rudgard
Graphics: Jorge Tanaka
Executive Producer: Lynne Manino

Color Facility: Company 3
Colorist: Dave Hussey

Audio Post: Lime Studios
Mixer: Mark Meyuhas
Assistant: Matt Miller
Executive Producer: Susie Boyajan

Composed Music: Massive Music
Creative Director/Composer: Tim Adams
Head of Production: Jessica Entner



Conan Tours Taco Bell HQ, Visits the Test Kitchen and Ends Up Convulsing on the Floor

If you’ve ever seen late-night mastermind Conan O’Brien venture into the real world and interact with the commoners, you know you’re in for a treat whenever it happens.

Turns out the head of Conan’s I.T. department, Chris Hayes, is a Taco Bell superfan, eating it at least three times a week. As Conan is a benevolent boss, he decides to make Mr. Hayes’ dream come true and take him to Taco Bell headquarters in Irvine, Calif.

We get an interesting glimpse behind the tortilla curtain, where we see how the magic happens. But more important, comedy ensues as Conan and Hayes rollick through the chalupa palace, interacting with food taste testers, trying new creations in the “Innovation Kitchen” as well as inventing new ones like Conan’s Irish-inspired concoction, “The O’Taco.”

It’s not all flattering to the brand, but it ends up putting the chain in a good light just because it’s so entertainingly honest. So, sit back and enjoy this hilarious tour of Taco Bell HQ, with your guide, Conan O’Brien.



Taco Bell Sends Digital Creative Duties to Deutsch

Taco_Bell_logo_2012

Today we can confirm that responsibilities for Taco Bell’s digital creative work have shifted from DigitasLBi to Deutsch.

The company’s last real agency shakeup began back in 2012, when FCB (nee DraftFCB) lost the digital creative business to Digitas right after the latter opened its San Francisco office. FCB remained the brand’s official AOR at the time, but the account eventually shifted to Deutsch after a series of what AdAge described as “jump-ball pitches” involving both shops.

You may note that this new business follows Deutsch winning sister Yum Brands chain Pizza Hut in July; the agency’s first ads for that client debuted last month.

A source tells us, however, that the real reason behind the move was the October launch of Taco Bell’s new mobile ordering app.

(more…)

New Career Opportunities Daily: The best jobs in media.

I Ate Taco Bell's Entire New Dollar Menu in One Sitting, and Here's What I Learned

For the record, I don’t recommend this.

When Adweek reported yesterday that Taco Bell had rolled out a new dollar menu with nary a TV ad, I felt it was AdFreak’s responsibility to bring you vital information about exactly what you can expect from this cornucopia of consumer value.

So I slipped away at lunch and ordered “one of everything on the Dollar Cravings menu.” This seemed to cause confusion with the friendly voice taking my order, and a manager suddenly took the mic to ask: “You want one of everything? And this ain’t a game?”

No, this was business. Serious business.

They rang me up for the 11 items. I handed over $12.99. And a short drive later, I arrived home with two satisfyingly hefty sacks of warm, damp, processed food. It was time to get started.

First, I decided to spread out and record this bountiful feast:

Perhaps it was my air of supreme confidence that led them to think, “This is a man who’s only going to need two napkins. And, hell, three sporks.” But god bless ’em, they didn’t skimp on the Fire Sauce.

Since I was tackling the project at home, I settled onto the couch with the food arranged before me and fired up an episode of Cosmos featuring Neil deGrasse Tyson, my spirit animal on this fast-food vision quest.

Without further ado, here’s my take on each of the items on the new dollar menu. (I’ve also spared you actual photos of what I ate and instead bring you these delightful promotional images from Taco Bell HQ.)

 
• Beefy Mini Quesadilla

It’s more like a melted beef and cheese soft taco than a quesadilla, but it’s actually pretty good. Surprisingly spicy thanks to its creamy chipotle sauce, it’s one of the few Taco Bell items I can think of in recent memory that didn’t require Fire Sauce.

Is it worth $1? Definitely, though without the spicy sauce it would be a 75-center at best.

 
Beefy Fritos Burrito

I assume the goal of adding Fritos to any food is to make it crunchy, but after sitting in their balmy burrito enrobement for 15 minutes or so, these corn chips have begun to break down into a sort of not-altogether-pleasant tamale mush. I bust out the Fire Sauce and muscle through.

Is it worth $1? Well, it’s one of the most filling options you’ll find on the menu, so let’s say yes. But try to eat it as soon after ordering as possible.

 
Cheesy Bean and Rice Burrito

At this point, my fortitude is already starting to wane, and the last thing I need is a big roll of rice and tortilla. Unlike in the photo above, the beans in mine basically just hold it all together. After just one big bite, I set it aside, knowing it would only hold me back.

Is it worth $1? Not really, unless you’re a vegetarian grabbing food in desperation.

 
Spicy Potato Soft Taco

It tastes like breakfast, but with lettuce. Once again, I don’t need to add sauce, and I knock the whole thing back in a few bites. But I can’t say the chewy potato texture was a culinary delight.

Is it worth $1? Yes, if you’re really into home fries and tacos. Otherwise, I’d say you have better options.

 
Cheese Roll-Up

This is literally just half-melted cheese on a tortilla. It’s the kind of thing my 2-year-old would order, unroll out of curiosity and then slowly push toward the center of the table.

Is it worth $1? No way. This is the toast sandwich of Taco Bell cuisine.

 
Shredded Chicken Mini Quesadilla

This one looks promising. And feels promising. Girthy. Sure enough, it’s a pretty satisfying selection, though way too salty. It gets about 20 times better when I add Fire Sauce, which admittedly doesn’t help my sodium levels any.

Is it worth $1? Yeah, I’d say so, especially if you’re not a beef person.

 
Cinnamon Twists

I’ve always liked these more in theory than in practice, and sure enough, they’re basically just packing peanuts dusted with sweetness. I nibbled on them throughout the meal but probably only ate half. Every time I had one, I’d hear Marge Simpson in the back of my mind yelling, “No, Homer! Don’t fill up on bread!”

Is it worth $1? If you actually like them, it’s probably a good deal. But I don’t, so it’s not.

 
Spicy Tostada

I’m officially full, and at any other point in my life, this is where I would stop. But this is legitimate journalism here, so I soldier on to the one item I’ve been most looking forward to: the Spicy Tostada.

It’s basically a one-layer Mexican Pizza, which I’ve been a fan of since forever. In true Taco Bell to-go style, the tostada and its toppings have been slammed into the corner of the box, making the whole sloppy mess impossible to pick up with your hands. But I’ve got two whole napkins at the ready, so I do it anway.

After getting through the gloppiest portion, I fold the rest into a sort of overstuffed hard taco, which really highlights how much more food you’re getting than with the rest of the menu. It’s earnestly good, but I’m officially in pain.

Is it worth $1? Oh, hell yeah. Maybe $2.

 
Triple Layer Nachos

They’re super soggy by this point, and I have no one but myself to blame. I try one. It’s pretty tasty but could use some old-school Taco Bell jalapeños from the nachos of my childhood.

Is it worth $1? Yes, especially if you think about how much you’d spend for chips and cheese at a ballpark.

 
Cinnabon Delights 2-Pack

Yessssssssss, I’ve been waiting for this, the best part of the mea … hey, wait a damn minute, Taco Bell! Where are the Cinnabon Delights? They’re not in the damn bag. I just pulled it out of the trash and checked. Honestly, I’m not sure if this was an omission at the window or if my location just didn’t carry them yet. Either way, it’s a heartbreaker. I throw open the window and yell “NOOOOO,” the sound echoing across the empty sidewalks as the camera pulls away into the sky.

Is it worth $1? Well, I guess I wouldn’t know, WOULD I, TACO BELL?

 
Caramel Apple Empanada

Sigh. With no Cinnabon Delights, I’m left with this flaky fallback plan for dessert. Usually the crust is the best part of a fruit pie, but this one’s pretty bland and almost cracker-y. Still, I’ve got no real complaints, and it’s not as grossly sweet as I expected.

Is it worth $1? Yes, though you’d get more for your money with a fruit pie from a nearby gas station. (That might be the saddest sentence I’ve ever written.)

 
With the last bite gone and a pile of carnage around me, I’m back on the couch and not fit for human interaction. I feel like John Hurt in Alien, but without the pleasant dinner conversation. I’m not proud of what I’ve done, but I hope the sacrifices I’ve made will help you live a more bountiful and frugal existence. 

I hold my stomach and drift into a nap, imagining with my last waking thoughts that a medical examiner is standing over my akimbo corpse, shaking his head while my ghost silently screams: “No! This wasn’t how I lived! I did yoga on Saturdays!”



Seattle’s Best Tried to Take a Dig at Dunkin, but Taco Bell Stole Its Thunder

Imitation is the sincerest form of fla—rather, great minds think alike. 

Seattle's Best Coffee's new spot features various dudes who happen to be named Duncan proclaiming their love for the Starbucks-owned brand. 

What's interesting here is that this video was published two whole days before Taco Bell's somewhat viral "Real Ronald" ads featuring guys named Ronald McDonald. 

According to the coffee company's behind-the-scenes website, "The ad, which appeared before a fast-food chain launched a similar campaign, is part of a national taste test that found people preferred the new House Blend from Seattle’s Best Coffee over a competitor’s original blend coffee."

Given the close timing between these two, it's clear that neither brand was ripping off the other's idea. (As we've noted, it wasn't even a completely new idea in the first place.) Rather it reads as an uncanny coincidence fueled by the brand-obsessed zeitgeist. 

So, take a look at the two ads below and see the uncanny resemblance for yourself. 

Via Business Insider.




Taco Bell Sings ‘Old McDonald,’ Says the Egg McMuffin Belongs Back in 1984

Taco Bell's all-out assault on McDonald's breakfast continues in this 30-second spot, "Get With the Times," which posits that eating an Egg McMuffin isn't just uncouth—it's medieval.

While the earlier ads from Deutsch L.A. used real-life Ronald McDonalds as Taco Bell endorsers, this one ridicules the Golden Arches by having the sad-sack protagonist sing a reworked version of "Old McDonald"—to suggest that eating an Egg McMuffin is something you'd do 30 years ago, not today.

Perhaps inadvertently proving Taco Bell's post, the most recent post on McDonald's Facebook page is a Throwback Thursday image of the Egg McMuffin with the caption: "Groovin' since '72. You dig?"

Credits below.

CREDITS
Client: Taco Bell
Chief Marketing Officer: Chris Brandt
Brand Creative Director: Tracee Larocca
Director, Advertising: Aron North
Manager, Brand Experience: Ashley Prollamante
Deutsch Creative Credits and Titles:
Agency: Deutsch, Los Angeles
Chief Creative Officer: Pete Favat
Executive Creative Director: Brett Craig
Creative Director: Jason Karley
Creative Director: Josh DiMarcantonio
Associate Creative Director: Gordy Sang
Associate Creative Director: Brian Sieband
Senior Art Director: Jeremiah Wassom
Senior Copywriter: Trey Tyler
Director of Integrated Production: Vic Palumbo
Executive Producer: Paul Roy
Senior Producer: Jeff Perino
Associate Producer: Damon Vinyard
Music Supervisor: Dave Rocco

Production Company: Moxie Pictures
Director: Frank Todaro
Director of Photography: Jon Zilles
Executive Producer: Robert Fernandez
Line Producer: Matt Oshea

Food Shoot Production Company: Wood Shop
Director: Trevor Shepard
Executive Producer: Sam Swisher

Editorial Company: Rock Paper Scissors
Editor: Adam Pertofsky
Assistant Editor: Marjorie Sacks
Executive Producer: C.L. Weaver
Producer: Shada Shariatzadeh

Post Facility: A52
Colorist: Paul Yacono
VFX Supervisor: Andy Barrios
Lead Flame Artist: Brendan Crockett
Executive Producer: Megan Meloth
Producer: Meredith Cherniack

Music: Massive Music

Audio Post Company: Lime Studios
Mixer: Mark Meyuhas & Rohan Young
Producer: Jessica Locke

Additional Deutsch Credits:
Mike Sheldon, CEO
Account Management Credits:
Group Account Director: Walt Smith
Account Director: Amanda Rantuccio
Account Supervisor: Krista Slocum
Account Executive: Kim Suarez
Chief Strategic Officer: Jeffrey Blish
Group Planning Director: Jill Burgeson
Director of Business Affairs: Abilino Guillermo
Senior Business Affairs Manager: Ken Rongey
Business Affairs Manager: Georgette Bivins
Business Affairs Manager: Nestor Gandia
Director of Broadcast Traffic: Carie Bonillo
Broadcast Traffic Manager: Sarah Brennan
Senior Broadcast Traffic Manager: Gus Mejia




Taco Bell Brings the Sex Song ‘Afternoon Delight’ Back to Its Foodie Origins

If you think it's a stretch that Taco Bell is repurposing mid-day bang ballad "Afternoon Delight" as a metaphor for going to Taco Bell, you're really going to be shocked to hear this: That's almost exactly what inspired the song in the first place.

In the chain's new ad, we see co-workers, classmates and geriatric bingo competitors slipping off together to the tune of Starland Vocal Band's enduring 1976 classic. And despite all the furtive note-passing and conspiratorial up-nodding, we quickly learn they're just heading down to the local Taco Bell for a "Happier Hour" promo that runs from 2 to 5 p.m.

It's a cute ad and even features a cameo by 6-foot-tall America's Next Top Model contestant Laura Ellen James. But what's truly surprising is that the song actually was based on an afternoon food excursion.

According to band lore, singer Bill Danoff was amused by the fact that Clyde's restaurant in Georgetown featured a spicy happy hour menu called "Afternoon Delight," which he thought sounded like a metaphor for sex. (And thanks to him, it now totally is.)

So there's your odd fact for the day. I still don't recommend you refer to a Taco Bell visit as an "Afternoon Delight," though it sounds better than "Afternoon Grease-Beef Injection." Good luck inviting your supermodel classmate to that one.


    



Taco Bell faz consumidores engolirem as próprias palavras

Quantas marcas nunca tiveram vontade de fazer o autor de um tuíte desaforado engolir as próprias palavras? Foi o que a Taco Bell fez, literalmente, para marcar o lançamento do Doritos Locos Tacos no Canadá. Quando o prato surgiu nos Estados Unidos, alguns consumidores ficaram frustrados e usaram a rede social para reclamar da falta dele no cardápio canadense. A rede de fast food parece ter “ouvido” as reivindicações e pediu à agência Grip Limited, de Toronto, uma ação para divulgar a novidade.

Foi assim que, usando um laser especial, imprimiram os tais tuítes desaforados nos tacos e serviram para os seus autores, que foram convidados para um “evento especial para fãs”, onde engoliram o que disseram com todo prazer.

Ficou no mínimo divertido e certamente deverá inspirar, em algum momento, outras marcas que sonham em fazer o mesmo.

tacos1 taco2

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Taco Bell Brings Doritos Locos Tacos to Canada, Makes Impatient Critics Literally Eat Their Words

Be careful what you say about Taco Bell in Canada. The chain is liable to etch your angry rants on taco shells and force them down your throat. That's what happened in this stunt from ad agency Grip Limited in Toronto, which marked the long-awaited arrival of the celebrated Doritos Locos Tacos in the country by using a special laser to burn exasperated tweets from impatient customers right on the first batch of shells—and then invited those same customers to a "special fan event" where they literally ate their words.

Back in the U.S., meanwhile, Taco Bell has rolled out the new Fiery Doritos Locos Tacos, and is promoting them with two new spots from Deutsch LA. The first, titled "The World's Most Hottest Idea," shows various people discussing the spicy taco's flavor, oblivious to actual fires erupting around them. (Note the movie marquee in the last frame, "Gordy and Brian Take on Delaware," which refers to the creative team who created the spot.)

The other new spot, "No Pican," is the first commercial from the Deutsch LAtino multicultural marketing practice, and will target Latino audiences.

See those two spots, and credits for all three, below.

CREDITS
Client: Taco Bell Canada
Campaign: "DLT Eat Your Words"
Agency: Grip Limited, Toronto
Creative Directors: Ben Weinberg, Pat Andrews
Copywriter: Trevor Gourley
Art Director: Julia Morra
Social Content Strategist: Patrick Tomasso
Director of Client Services: John Miller
Account Director: Cheryl Gosling
Business Manager: Liliana Coimbra
Producer: Liz Crofton
Production House: Data Armada
Editor: Duane Vandermeulen
Music, Sound: Imprint Music
Postproduction: Grip Limited
Chief Marketing Officer: David Vivenes
Director of Marketing: Michael Van Horne
Marketing Manager: Veronica Castillo

—————

Client: Taco Bell
Spot: "The World's Most Hottest Idea"

Client Credits
President: Brian Niccol
Chief Marketing, Innovation Officer: Chris Brandt
Brand Creative Director: Tracee LaRocca
Senior Manager, Brand Experience: Aron North
Manager, Brand Experience: Ashley Prollamante

Agency: Deutsch, Los Angeles
Group Creative Director: Brett Craig
Creative Directors: Jason Karley, Josh DiMarcantonio
Senior Art Director: Gordy Sang
Senior Copywriter: Brian Siedband
Director of Integrated Production: Vic Palumbo

Executive Producer: Paul Roy
Senior Producer: Mila Davis
Music Supervisor: Dave Rocco

Production Company
Arts and Sciences, Los Angeles
Director: Matt Aselton
Director of Photography: Nigel Bluck
Executive Producer: Marc Marrie
Managing Director: Mal Ward
Line Producer: Scott Kaplan
First Assistant Director: Craig Pinckes

Editorial Company
Cut and Run, Santa Monica, Calif.
Editor: Jay Nelson
Assistant Editors: Luke McIntosh, Sean Stender
Senior Producer: Amburr Faris
Executive Producer: Carr Schilling

Post Facility
MPC, Santa Monica, Calif.
Colorist: Ricky Gausis

Visual Effects Company
Method, Santa Monica, Calif.
Visual Effects, Online Artist: Jason Frank
Visual Effects Assistant Artist: Patrick Vollkommer
Creative Director: Claus Hansen
Producer: Stephanie Alllis

Music, Composer
Massive Music (Music festival scene only)
AFM Stock Music (Airbrushing scene only)

Sound Design Company
740 Sound Design, Los Angeles
Sound Designer: Rommel Mollina
Associate Producer: Jeff Martin
Executive Producer: Scott Ganary

Audio Post Company
Lime Studios, Santa Monica, Calif.
Mixer: Rohan Young
Assistant: Patrick Navarre
Executive Producer: Jessica Locke

End Tag Mnemonic:
Method Studios, Santa Monica, Calif.
Executive Producer: Robert Owens

Additional Deutsch Credits:
Chief Executive Officer: Mike Sheldon
Account Management Credits:
Group Account Director: Walter Smith
Account Directors: Amanda Rantuccio, Christi Johnson
Account Supervisor: Steve Scutellaro
Account Executive: McKenna Pickett
Account Planners:
Chief Strategic Officer: Jeffrey Blish
Group Planning Director: Christian Cocker
Traffic, Business Affairs:
Director of Business Affairs: Abilino Guillermo
Senior Business Affairs Manager: Ken Rongey
Business Affairs Manager: Nestor Gandia
Director or Broadcast Traffic: Carie Bonillo
Broadcast Traffic Manager: Sarah Brennan

—————

Client: Taco Bell
Spot: "No Pican"

Client Credits:
President: Brian Niccol
Chief Marketing, Innovation Officer: Chris Brandt
Brand Creative Director: Tracee LaRocca
Senior Manager, Brand Experience: Aron North
Manager, Brand Experience: Ashley Prollamante

Agency: Deutsch, Los Angeles
Group Creative Director: Brett Craig
Creative Directors: Jason Karley, Josh DiMarcantonio
Art Director: Luis Farfan
Senior Copywriter: Armando Samuels
Senior Copywriter: Natalia Cade
Director of Integrated Production: Vic Palumbo
Executive Producer: Paul Roy
Producer: Ilene Kramer
Music Supervisor: Dave Rocco

Production Company
Cortez Brothers, Marina Del Rey, Calif.
Director: Esteban Sapir
Director of Photography: Travis Cline
Executive Producer: Ed Rivero
Head of Production: Ashlee Cohen
Line Producer: Asori Soto
First Assistant Director: Mariano Andre

Editorial Company
Beast LA, Santa Monica, Calif.
Editor: Kevin Garcia
Assistant Editor: Gabriel Ordonez
Executive Producer: Jerry Sukys
Head of Production: Darby Walker
Producer: Mary Stasilli

Post Facility
CO3, Santa Monica, Calif.; Method Studios, Santa Monica
Colorist: Sean Coleman @ CO3
Online, Visual Effects Artist: Tim Rudgard @ Method Studios
Assistant: Louis Schachte @ Method Studios
Executive Producer: Robert Owens @ Method Studios
Producer: Stephanie Allis @ Method Studios

Visual Effects Company
Method Studios, Santa Monica, Calif. (graphics adapted from previous Taco Bell spots)
Visual Effects Artist: Tim Rudgard
Visual Effects Assistant Artist: Louis Schachte
Producer: Stephanie Allis

Music, Composer
Elias Arts, Santa Monica, Calif.
Executive Producer: Ann Haugen
Producer: Katie Overcash
Composer: Jack Shenker
Creative Director: Brett Nichols

Sound Designer
740 Sound Design & Mix, Los Angeles
Sound Designers: Rommel Molina, Nicholas Interlandi, Michael Dillenberger
Executive Producer: Scott Ganary
Associate Producer: Jeff Martin

Audio Post Company
Tono Studios, Santa Monica, Calif.
Mixer: Juan Felipe Valencia
Executive Producer: Noel Miranda
Producer: Monica Sotelo

Additional Deutsch Credits:
Chief Executive Officer: Mike Sheldon
Account Management Credits:
Group Account Director: Walter Smith
Integrated Account Supervisor: Steve Scutellaro
Account Directors: Amanda Rantuccio, Mildred Grijalva, Christi Johnson
Account Executive: McKenna Pickett
Account Planners:
Chief Strategic Officer: Jeffrey Blish
Senior Account Planner: Pearl Owen
Traffic, Business Affairs:
Director of Integrated Business Affairs: Abilino Guillermo
Senior Business Affairs Manager: Ken Rongey
Director of Broadcast Traffic: Carie Bonillo
Broadcast Traffic Manager: Sarah Brennan


    

It’s OK If Your Mom Is Completely Overbearing, So Long as She Feeds You Taco Bell

Everyone knows the smother mother. She drowns you in unwanted attention and unsolicited advice—popping up where she shouldn’t, like at your office meetings, or when you’re in the shower. But not everyone knows the Smothered Burrito, new from Taco Bell. The brand’s latest ad from Deutsch LA encourages you thirtysomethings who are still living at home to forgive your obnoxious mom if she bribes you with Taco Bell. (Presumably, she’ll be standing by with a bottle of Pepto-Bismol, too.) Of course, you could always just move out of the house. Your newfound confidence might help you move up the corporate ladder a little more quickly. Before you know it, you’ll be able to afford a meal that won’t give you indigestion—or at least Chipotle. (Directed by Aaron Stoller, at Biscuit Filmworks)


    

Deutsch Produces Radio Ads for a Dollar to Promote Taco Bell’s Dollar Cravings Menu

Taco Bell's Dollar Cravings Menu is a low-budget option, so naturally it needs low-budget advertising. Enter Deutsch/LA, which claims to have produced radio ads for a dollar promoting the menu. The agency decided not to hire a voiceover actor, choosing instead to have a low-quality text-to-speech voice—i.e., a bad robot voice—read the scripts. The result is pretty amusing. The robot pronounces radio as "rah-dio," but more shameful is that he can't say "tortilla" properly either. He makes up for it with some humorous musings on his personal life, and the refreshing sign-off "Live Más. Bell sound."

    

Taco Bell Explodes in Your Face With 3-D Cinema Spot

Doritos go boom on the big screen! Never mind what they do when they land in your belly. As part of an all-out commercial assault for its newest hybrid taco, Taco Bell has created the first 3-D fast-food ad for movie audiences. Launched last week by agency Draftfcb, the spot's three-dimensional wizardry shows a single Cool Ranch Dorito exploding and morphing into a Cool Ranch Doritos Locos Taco. From your seat in the multiplex, you'll feel like you can reach out and grab one of those fatty shards of salt and maltodextrin. And when you leave, you'll be a short skip—somewhere within a five-mile radius—of a local Taco Bell, according to research from the ad seller, NCM Media Networks. It's little surprise that Taco Bell chose the 40-foot screen as a media buy: There are 700 million moviegoers a year at NCM venues like Regal Entertainment, Cinemark and AMC theaters, and one out of three already hit Taco Bell at least once a month. That's a whole lot of hungry 18-year-olds who are unconcerned about their cholesterol levels. Last year's debut of Nacho Cheese Doritos Locos Tacos was the most successful product launch in the chain's history. The sequel was inevitable—or as the ad calls it, the world's most obvious idea. Folks have already been miffed that they couldn't get their hands on a Cool Ranch taco quickly enough, taking to social media to bitch about it. To which Taco Bell says: Keep calm and "Live Más."

Taco Bell Asked to pay $42M to Psycho Chihuahua

taco-bell-_dog-adDue to careless research before implementing advertising ads, Taco Bell now finds itself having to pay Pscyho Chihuahua $42 million for a previous deal in 1990s which they used now via their famous talking Chihuahua ad, “Yo quiera Taco Bell”.

Taco Bell rejected the men’s proposal, but later hired another ad agency that wound up using the talking animal in the now famous “Yo quiero Taco Bell” ads.

Taco Bell’s lawyers had argued that the Los Angeles-based advertising agency Chiat/Day independently created the Chihuahua idea that was used in the Taco Bell commercials. That dog became famous for telling people to”drop the Chalupa.”

(Source) OC Register

Song choices can be pretty significant

The following Taco Bell commercial from last fall has had a recent inexplicable resurgence on broadcast TV over the past few weeks, and it’s got me thinking a bit about tv spots and the music chosen to accompany them.

Aside from the bizarre appearance of the grim reaper and a few other oddities, the most bizarre (or at least thought provoking) thing about the commercial is the use of Modern English’s “I melt with you.” While the song has a special place in my heart, I’m not sure that the connection with Taco Bell really works for me. New Wave and Cheesy Beefy Melt don’t really go hand in hand in my mind, and I’m left thinking about Modern English – not ye old Bell.

It’s really no different than a few other fast food commercials over the past year, most notably the Wendy’s spot that used the Violent Femmes’ “Blister in the Sun” on TV and radio. There was also the Nintendo DS commercial with all the kids singing “Santeria” by Sublime. Not necessarily horrible, but peculiar choices, and ones that I don’t think i would have consciously made.

Does dumping a cult classic or one-hit wonder song into a commercial always make sense? Is it always the best idea? Does the grim reaper really eat at Taco Bell? Just a few questions that have been mulling around in my head lately.