Meal Kits Had Their Chance. Covid-19 Has Given Them Another One

For a while, meal kits were hot. They promised gourmet meals even amateur chefs could make, with preportioned ingredients sent directly to your door. A dash of maximum convenience with a pinch of minimal effort resulted in a theoretically perfect dish for modern living. Then enthusiasm waned. Subscriptions were expensive, and menus got repetitive. Rather…

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