Beringer Bets on Hispanic Market as Wine Growth Category


NEW YORK (AdAge.com) — Enchiladas go well with chardonnay or pinot grigio wines, and strong, spicy foods like mole can be paired with a sauvignon blanc, according to Beringer Vineyards' new Spanish-language wine wheel, part of an innovative pilot program starting this week to target U.S. Hispanics.

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