Coca-Cola’s New Ingredient in Japan Is Kale


TOKYO (AdAge.com) — Coca-Cola Co. drinks made from kale — a nutritious but not very tasty leafy green vegetable — could soon turn up on store shelves. Coca-Cola West, the Atlanta-based beverage giant's largest bottler in Japan, said this week it will spend $425.6 million to buy Q'Sai Co., a major Japanese health-food producer whose main product is a green juice called "aojiru" made of kale.

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